Hepburn Hofn, Iceland&#39;s third largest city, fishing port. Pakkhus Restaurant , local specialties by the fishing port, great! The restaurant is located by the fishing port pier and is a fishing boat. The famous seafood here is salmon Cod and mantis shrimp Langoustine. The most surprising thing is that the dishes taste superb. Lobster soup, when serving, you can smell the fragrance from a long distance. The smoked salmon foreshore is a bit like Chaozhou salted fish, with pancakes, salty and delicious. The two of us asked for three main dishes: fresh salmon, milk-sauce shrimp and roasted mantis shrimp caught that day. The fire of the carp is absolutely perfect, and the taste is as tender as South Tofu. Grilled mantis shrimp, no seasoning, perfectly show the deliciousness of mantis shrimp. Milk mantis shrimp, soup is delicious, shrimp meat is delicious. The local beer in Iceland tastes very special, has a chocolate flavor, and it is delicious. Impressive small town food.

Pakkhus Restaurant

The restaurant&#39;s business is very good, you need to wait for the location when you come late, the environment looks very good from the outside, and the style inside is not enough. The service staff is trained quickly and there should be many tour groups. As for the meal, the lobster soup tastes more like cream mushroom soup, but the shrimp meat is cut into small pieces. The lobster tastes more pure and there is no excessive processing. There are quite a lot of vegetables in it. It tastes very good with Tata sauce. One piece of lamb is two small pieces, and the meat is really good. There is no stew, and there are vegetables. The price of meat dishes is about 400 yuan a dish, and the beer is not ordered, it is all bottled. We 3 people, about 1400 yuan, it is still acceptable.

Lobster soup｜ I came to the lobster soup as the last guest of the night. I was fortunate to taste the soup before I was clear. The soup was very fresh and salty. Because it was boiled with cream, it tasted thick. The Sourdough bread attached with the soup is worth a special praise! It&rsquo;s softer than what I&rsquo;ve eaten in the past. The more chewy and fragrant it is. It&rsquo;s really the best lobster soup in the world. The boss can&rsquo;t help but praise when asking about the dining experience, so the boss generously cut more than twice the portion for us.Langoustine tails｜ The lobster tail meat is smooth and smooth. The simple treatment of olive oil and black pepper salt can highlight the sweetness of the shrimp itself. The beetroot and carrots in the side dishes are vegetables I like very much. And it is rare to eat the soft and soft potato ～ which tastes very close to the fried potatoes of Chinese food! Grilled chicken legs｜ In addition to the lobster famous in Hepburn Town, the duck leg meat made in the restaurant here is also worth a try. ～ Unfortunately, the roast duck leg was sold out at that time. The boss also recommended the roast chicken leg. It is the taste of the black pepper chicken leg in the imagination. The chicken is not woody and does not step on thunder!

Lobster is a local specialty and tastes good

冰岛第三大城市赫本Hofn，渔港。Pakkhus Restaurant ，渔港边的本地特色菜，超棒！餐厅位于渔港码头边，出门就是渔船。这里出名的海产是鳕鱼Cod和鳌虾Langoustine。最惊喜的是，菜品味道超级棒。龙虾汤，上菜的时候，离着老远就闻见香味了。前菜熏鲭鱼，有点像潮州咸鱼，配着煎饼，咸香可口。我们两个人要了三份主菜：当天捕获的新鲜鳕鱼、奶汁扒鳌虾和烤鳌虾。鳕鱼的火候绝了，口感像南豆腐一样嫩滑。烤鳌虾，没用任何调料，完美展现鳌虾的鲜美。奶汁扒鳌虾，汤汁美味，虾肉入味。冰岛本地产的啤酒，味道很特别，有巧克力味儿，蛮好喝的。印象深刻的小城美食。

赫本是冰岛东南部地区第二大渔村，以吃小龙虾为著名。找了这家餐厅小龙虾是他的拿手好菜。龙虾汤和龙虾都恰到时候、鲜甜可口，他家配上的面包也不错，松软弹牙。

Hepburn is the second largest fishing village in southeastern Iceland, famous for eating crayfish. Finding this restaurant crayfish is his good dish. Lobster soup and lobster are just right, sweet and delicious, and the bread on his house is also good, soft and soft.

冰岛赫本的这家海鲜餐厅是当地最好的餐厅了，这家最著名的菜肴就是龙虾，龙虾都是冰岛深海捕获的野生龙虾，味道非常的好，肉质微甜弹性十足，非常的好吃，就是价格较贵，两人吃了1000多元。

This seafood restaurant in Hepburn, Iceland, is the best restaurant in the local area. The most famous dish is lobster. The lobsters are wild lobsters caught in the deep sea in Iceland. The taste is very good, the meat is slightly sweet and elastic, very delicious, that is, the price is more expensive, the two ate more than 1,000 yuan.

冰岛旅行🇮🇸🇮🇸🇮🇸 | 必打卡网红餐厅🦞🦞🦞Pakkhus Restaurant大家驱车几百里来霍芬就是为了吃龙虾，一路尝来还是霍芬的龙虾品质最好。霍芬是冰岛东南部的一个渔港城镇，Pakkhus是小镇上最出名的海鲜餐厅，建于1932年。环境🍾:毗邻港口，餐厅是座北欧木质小棚屋，上下两层，墙上挂着黑白古照片，案上放着维京小玩偶，很有年代感。服务🛎：北欧式热情服务，店员一口英式口音，交流无障碍。 推荐菜单📜:1.龙虾尾:这里的龙虾并不是我们所谓的龙虾，而是北极鳌虾，龙虾餐有2个味道可选，感觉in cream的做法有点腻就没选。2.龙虾汤:汤汁浓稠带点奶味，特有的海鲜气息，很适合南方海边长大的我。用餐前面包蘸点汤汁，这个搭配绝了。3.三文鱼:这算是我在冰岛一路吃来最好吃酱汁的，三文鱼品质没话说，但是我是个日料控，这种极品三文鱼刺身应该非常棒。4.鳕鱼:鳕鱼品质没话说，鳕鱼事冰岛的最佳渔产，不过我觉得冰岛人的厨艺水平有点糟蹋食材。5.特别推荐:每个主菜中都有小土豆，千万不要忽视它，口感绝对冰岛一绝。其他细节➡️ 地址:Krosseyjarvegi 3 | by the harbour, Hofn 780, Iceland➡️营业时间:12:00-21:00➡️人均价格:500人民币左右，冰岛这个物价上天的地方，一顿海鲜餐这个价格蛮合适的。➡️交通🚗:可自驾。➡️停车🅿️:码头边免费车位。➡洗手间️🚻：有，免费。

Traveling in Iceland | Must-Check in the net red restaurant Pakkhus Restaurant Everyone drives hundreds of miles to Hoffen to eat lobster. The quality of Hoffen&#39;s lobster is the best. Hoffen is a fishing port town in southeastern Iceland. Pakkhus is the most famous seafood restaurant in the town, built in 1932. Environment: Adjacent to the port, the restaurant is a Nordic wooden shack, two floors up and down, black and white ancient photos are hung on the wall, and there are Viking dolls on the case, which is very old. Service: Nordic warm service, the clerk has a British accent, and the communication is barrier-free. Recommended menu: 1. Lobster tail: The lobster here is not what we call lobster, but Arctic crayfish. The lobster meal has 2 flavors to choose from. It feels a little tired of the cream practice. 2. Lobster soup: The soup is thick with a little milk flavor, and the unique seafood atmosphere is very suitable for me who grew up on the southern seaside. Before the meal, the bread is a little soup, this match is absolutely perfect. Salmon: This is the best sauce I have eaten in Iceland, the quality of salmon is nothing to say, but I am a Japanese food control, this excellent salmon sashimi should be great. 4. Salmon: The quality of salmon is nothing to say, the best fish production in Iceland, but I think the cooking level of Icelanders is a bit sloppy. 5. Special recommendation: there are small potatoes in each main dish, don&#39;t ignore it, the taste is absolutely Iceland. Other details Address :Krosseyjarvegi 3 | by the harbour, Hofn 780, Iceland Business hours :12:00-21:00 Price per capita: about 500 RMB, Iceland, a place where the price is sky-high, the price of a seafood meal is quite suitable. Transportation: Self-driving. Parking: Free parking spaces by the pier. Toilet: Yes, free.

位于冰岛东部的赫本是一个龙虾小镇，许多人来此的目的就是为了吃一顿龙虾大餐，我们自然也不例外。在夕阳西下的时候，渔夫会带着载满龙虾的船只回港，我们就可以开始享受龙虾大餐了。镇上有好多家龙虾餐厅，想知道哪家最老牌，可以从房子上标注的年份去判断。我们选择了1932年的龙虾店PAKKHUS，门口还有迷你的外卖小车将这一只只的美味送到各家各户。本着海鲜老行家的水准来评判，这里的新鲜度国内也可以吃到，但做法却是不可超越的。我们点了两种口味的龙虾，分别是碳烤和奶芝士，各有各的妙味。一个吃的是新鲜的原味，一个吃的芝士奶香，整整两大盘的龙虾被我们吃的连汤都不剩，这是整个冰岛之行最美好的一顿晚餐。

Hepburn in eastern Iceland is a lobster town, and many people come here to eat a lobster meal, and we are no exception. When the sun sets, fishermen return to port with boats full of lobsters and we can start enjoying the lobster meal. There are many lobster restaurants in the town, and I want to know which is the oldest, and I can judge from the year marked on the house. We chose the lobster shop PAKKHUS in 1932, and there is a mini takeaway car at the door to deliver this delicious food to each family. Judging by the standards of the old seafood industry, the freshness here can also be eaten in China, but the practice cannot be exceeded. We ordered two flavors of lobster, namely carbon grilled and milk cheese, each with its own flavor. One was fresh, one cheese-milk, two whole plates of lobster that we had left out of soup, the best dinner of the whole trip to Iceland.

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